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Chocolate Chia Seed Pudding

September 29, 2016

Yes, that "M" is for Marvelously delicious dessert!  I usually only have chia seeds in my protein shakes but I had a "hankerin" for some chocolate.  I came across a recipe that I tweaked to my liking.
  • 2 1/2c Unsweetened Coconut Milk or Almond Milk
  • 1/4c    Unsweetened Dark Cocoa Powder
  • 6         Packets of Monk Fruit Sweetener
  • 1tsp    Xylitol Honey
  • 10       Drops of Stevia
  • 1/2      tsp Vanilla Extract  
  • 1/2c    Chia Seeds
1.  Pour milk, sweetener, vanilla extract and cocoa in a small bowl.    
2.  Mix with a fork or blender until well combined.
3.  Stir in chia seeds, then stir every 5 minutes for the next 15 minutes while it thickens.
4.  Cover and refrigerate for at least an hour.
5.  Enjoy!!

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